Kiwi Pavlova – Sugary crispy meringue with rich creamy, sweet marshmallow-ee, vanilla pod tones.
Approx Weight Per Bar 170 grams
NOTE: The handmade nature of cold process soap means that the weight and appearance of each bar may vary slightly. All soaps are fully cured and ready to use. In order to extend the life of artisan soap as much as possible, you’ll want to keep it dry in between uses by letting it drain on a soap dish rather than just letting it sit directly on your countertop or shower ledge. If you find a bar too big, you can cut it in half to create two smaller bars.
Olea Europaea (Olive) Fruit Oil, Cocos Nucifera (Coconut) Oil, Filtered Rain Water, Sodium Hydroxide*, Butyrospermum Parkii (Shea) Butter, Vitis Vinifera (Grape) Seed Oil, Helianthus Annuus (Sunflower) Seed Oil, Sodium Lactate, Fragrance, Mica, Titanium Dioxide, Poppy Seeds.
*Sodium Hydroxide is used during the process called saponification, that turns oils and butters into soap. It does not remain in the finished bar of soap. All REAL soap must be made with sodium hydroxide.